Mozzarella & Bread Skewers
Show: Aug 21st
Ingredients:
1 lb Mozzarella cheese, fresh 1/4 loaf Italian Bread 6 6” wooden skewers 1/4 cup Olive oil
Procedure:
Cut bread and cheese into 1 1/2 inch cubes. Skewer these alternately on wooden skewers. Brush with olive oil. Preheat stovetop grill or ridged grill pan. Grill until slightly browned.
Lie on serving plate and top with:
Ingredients:
3 Shallots, chopped 1/2 cup Parsley, chopped 10 Anchovies, diced 2 Tbls Anchovy oil 1 splash Olive oil salt & pepper to taste Mix all ingredients together in a bowl.
Spoon this mixture over the grilled skewered cheese and bread and serve. « Back to List of Recipes
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