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Pizza- Albert’s Pumpkin Pizza Pie Dough

Show: Nov 7th


Ingredients:Makes 3 Pizzas

3 cups All-purpose flour
1 lbs Butter or Margarine
2/3 cup Sugar
3 Eggs, whole
Salt to taste

Procedure:

Cream the 1-lb of butter in a mixing bowl or food processor with the 2/3-cup sugar.

Blend well and add the 3-eggs. Slowly mix the flour and salt a little at a time.

Mix until a smooth dough is formed.

Chill for a couple of hours or overnight. Can be made in a food processor. (It also freezes well, but be sure to divide into 3-pieces before freezing)

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